Saturday, August 18, 2012

July Birthday Feast


Birthday Feast!

My Mom, brother Ram and my hubby Raymond, all celebrate their birthdays in the month of July. But since my mom was in the Pre-Operation ward during her birthday last July 7 for her gall-stone removal, we just paid her a visit in the Veterans Hospital with pancit, kutsinta and cake courtesy of our cousin, Ate Merlyn. 


After her operation, my mom decided to have a simple family gathering as Thanksgiving for the success of her operation. And we all decided to spend it on Mhon's birthday, last July 22. It will also serve as the full blast birthday celebration of the July celebrants in the family, since we haven't celebrated Ram's birthday either due to working time conflicts. As always, my Valdeztamon Family were there. Of course, the Kuya in the family is the celebrant.

And it was a full blast indeed! It was a splurge that I didn't know which dish should I try first!

So I pick those I didn't cook. The Pancit cooked by my sister Fay, Lumpiang Hubad the specialty of Nanay (my mom-in-law) and the Home-made Siomai of my sister-in-law, Rhen. I have to admit. I eat a lot of this bunch that I no longer have space left in my stomach to munch on the other dishes. I had to wait for another two hours to vacate my stomach!

Lumpiang Hubad
                                             
Special Pancit Canton

Home-made Siomai

I made the desserts myself. My husband prefer that I prepare his birthday cakes than buying from bake shops. Though I have never baked a cake for him ever. I can only make refrigerator cakes. =D And that's my work of love.

Daddy's Birthday Cake

Buko Lychee Salad

Although I must say, the cake I made for the Baby Shower of my youngest child taste much better for me. I used fresh mangoes last Baby Shower. This time, I only used canned fruitcocktails due to time constraints. Its hard to go out and look for ripe mangoes with my infant. Nonetheless, it served its purpose. Blowing of candle after the birthday song! =D

Fay's Fried Chicken


One of the box office on the menu is Ate Fay's Fried Chicken. It was juicy yet crunchy and oh so yummy! Its so good, you dont need gravy anymore.

Halabos na Hipon

The shrimp even lasted for two more days before it became a total memory. Definitely, it was a birthday feast with guaranteed yumminezz!

Can't wait for the August birthdays! =D



Angel



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